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Mothers Day Brunch and Mid-day Meal

Our Annual

Mothers Day Brunch and Mid-Day Meal

 

Sunday May 13th

A lovely way to celebrate...

Special menus and seatings for Breakfast & Lunch, with staggard seatings (see below)

This is one of the year's most popular events! Seating is limited, and reservations are required - Call today!

 

*** Please note: We will not be serving our regular menu Sunday May 13, 2018.

The below menus will be served in lieu of our regular menu. 

Please note that once reservations are filled, it is highly unlikely we can accomodate walk-ins.

Come Sunday May 13, if you do not have a reservation, we strongly encourage you to call in advance to see if we have an opening.

We appreciate your understanding!

For a printable version of these menus, click HERE     ( Acrobat required. Click HERE)

 

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2018 Mother’s Day Menu

Breakfast Seatings 9:30 & 10

 

Gluten free and vegetarian options are available, please ask your server.

 

Brunch Entrées

 

Eggs Benedict Quiche

Our flaky house-made pie crust is filled with crisp Canadian bacon, fresh herbs, and our signature egg and cream filling with imported cheeses. Baked to perfection and drizzled with a rich hollandaise sauce.

Served with seasonal fresh fruit and our house-made mini lemon crumb muffin.

$11.95

 

Rustic Bacon, Herb and Asparagus Puff Pastry

Delicate puff pastry is layered with herbs, imported cheeses, applewood-smoked bacon and fresh grilled asparagus. Baked until crisp and fluffy, then topped with a salad garnish of crisp arugula, cherry tomatoes, fresh parmesan and a sweet, savory balsamic drizzle.

Served with a side of seasonal fresh fruit.

$10.95

 

Mixed Berry Angel Food French Toast

Traditional French toast with a twist. Slices of angel food cake are dipped in a sweet cream mixture then baked until golden brown. Drizzled with crème anglaise and

topped with fresh seasonal berries and house-made whipped cream.

Served with a side of maple sausage links and syrup.

$12.95

 

For Children Under Ten

 

Mini Pancakes

A plate full of mini pancakes served with fresh strawberries, sweet house-made whipped cream and a side of maple sausage links and seasonal fresh fruit.

$5.95

 

Beverages

Orange Juice, Milk, Coffee, Hot Tea, Chia Tea, Cappuccino (Hazel Nut, Swiss Mocha, or French Vanilla), Gourmet Hot Chocolate (Chocolate Supreme, Mint, or Caramel).

$2.25

 

Classic Mimosa or Blushing Mimosa $4.95

 

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2018 Mother’s Day Menu

Brunch Seatings 11:30 or 12, 2 or 2:30

 

Gluten free and vegetarian options are available - please ask your server.

All entrees are served with a basket of artisan rolls.

 

Starters

 

Grilled Peach Salad

A hand-picked spinach and spring mix salad topped with grilled peaches, purple onions, cucumbers, crisp applewood smoked bacon, pecans and crumbled blue cheese. We recommend our house-made balsamic or sweet lemon vinaigrette.

$5.95

 

House Salad

Fresh romaine and spring mix salad topped with hearts of palm, tomatoes, Kalamata olives,

 and feta cheese. We recommend our house-made herb vinaigrette.

$4.95

 

Entrees

 

Greek Steak Pasta

Penne pasta tossed in a creamy feta wine sauce. Topped with marinated flank steak, artichokes, sundried tomatoes, Kalamata olives, and fresh spinach, then sprinkled with crumbled feta cheese and a drizzle of balsamic reduction.

$21.95

 

Strawberry Balsamic Glazed Chicken

Marinated grilled chicken breast brushed with a sweet and savory strawberry balsamic glaze.

Served on a bed of fresh, grilled asparagus. Topped with a fresh strawberry salsa and

crumbled goat cheese.

$19.95

 

Citrus Glazed Norwegian Salmon

A citrus glazed Norwegian salmon filet served on a bed of coconut quinoa and grilled pineapple rings.

Topped with a fresh mango salsa and grilled pineapple guacamole.

$22.95

 

For Children Under Ten

 

Chicken Tenders

Baked chicken tenders are served with a side of fresh fruit and potato chips. A choice of BBQ sauce, honey mustard, ranch or ketchup is available.

$5.95

 

Macaroni and Cheese

A bowl of gooey macaroni and cheese served with a side of seasonal fresh fruit and vegetables.

$4.95

 

Beverages

 

Cold Beverages

Coke, Diet Coke, Cherry Coke, Sprite, IBC Root Beer, Diet IBC Root Beer

Raspberry Iced Tea (Sweet), Black Tea (Unsweet) or Green Tea (Sweet)

$2.25

 

Hot Beverages

Fresh Brewed Coffee- Regular or Decaf (Decaf flavors change daily)

Herbal Hot Tea served with lemon and honey.

Tiger Spice Chai Tea (served hot or iced)

Cappuccino- Swiss Mocha, Hazel Nut or French Vanilla

Gourmet Hot Chocolate-Chocolate Supreme, Mint or Caramel

$2.25

 

Desserts

 

Black Raspberry Sour Cream Fruit Pie

A signature Pine Tree Barn specialty for more than 30 years.

Deliciously sweet and slightly tart black raspberries are blended with sweet sour cream filling and

nestled in a delicate, house-made, hand-formed, flaky pie crust.

$4.95

al a mode add $1.25

 

Triple Layer Chocolate Mousse

Layers of decadent dark chocolate, milk chocolate, and white chocolate mousse

topped with white chocolate shavings.

$5.95

 

Molasses Cookie Basket with Mango Sorbet

Mango sorbet served in a sweet, crisp and delicate house-made edible molasses basket.

$4.95

 

Strawberry Margarita Cheesecake

Our house-made margarita-infused cheesecake topped with sweet, fresh sliced strawberries

and house-made whipped cream.

$6.95