Entrees
Each entrée is served with one salad choice and a basket of bread for the table.
Beef Tenderloin with Mushroom and Bleu Cheese Sauce
Beef tenderloin, marinated and baked, then covered with a mushroom & bleu cheese sauce.
Accompanied by mashed potatoes infused with rich sour cream & herbs
and a side of string beans & red peppers
$20.95
Chicken Phyllo Presents
Use your fork to unwrap this tasty gift: A tender chicken breast with
herbed cream cheese & butter is wrapped in phyllo dough and baked.
Placed on a pool of alfredo sauce and surrounded by sliced vegetables.
$19.95
Cheese Stuffed Tortellini with Shrimp
Our ricotta cheese stuffed Tortellini with spinach & sun dried tomatoes is
tossed in a white wine sauce and topped with sautéd Shrimp and parmesan cheese.
$19.95
Salad Choices
Strawberry Spinach Salad OR Iceberg Wedge Salad |