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Gourmet Dining

We are SO excited to be open again, and are looking forward to seeing you again! 

Skip to Menu, click HERE.

As we "ramp up", we will be serving a limited "Best of Pine Tree:" menu, which includes many of your favorites. Click for printable version of our temporary, "Best Of Pine Tree" menu (Adobe Acrobat required). And Yes! Our covered roofdeck is open and we will be seating!

Until told otherwise, we will adhere to all of the governor's rules regarding safety and health best practices. This includes careful cleaning throughout the day, gloving and sterilizing of surfaces. We will also be spacing tables to maintain good social distancing (you will notice that to accomplish this easily, we will only seat every other table). THIS MAY IMPACT OUR ABILITY TO ACCOMODATE WALK-INS, so we strongly recommend you make reservations in advance! Please call 330-264-1014.


We invite you to experience Fine Luncheon Cuisine at our Granary Restaurant. Our menu features fresh salads, gourmet entrees and house-made desserts.   Enjoy your meal while taking in the magnificent view of the lakes, Christmas tree farm and lush Killbuck Valley.  Outdoors – in season – enjoy the fresh country air, sweeping views and gentle breezes of our covered rooftop dining.  Note: The Granary can be very busy on weekends. Reservations are encouraged. Also note: All meals are made to order using the freshest ingredients, prepared by loving hands. Enjoy!

Lunch is served 7 days a week 11AM - 2:30PM year round. (As long as you are seated by 2:30 you will be served!) From January through October, Reservations are strongly recommended but are not required.  We do not take reservations on the weekends in November and December.   Please note that we are closed on 9 holidays during the year:  New Year's Eve, New Year's Day, Easter, Memorial Day, Fourth of July, Labor Day, Thanksgiving, Christmas Eve and Christmas Day.  

The Granary is the perfect place to host your next party, celebration or business meeting! Reservations are required. Click HERE or call for details. 

Food Allergies: If you have a food allergy or dietary requirement, please notify your server.  We will do our best to accommodate your request. Please be aware: Our kitchen is very small, and very busy. Cross-contamination is always a possibility.  While we will do our best to accomodate your request, we cannot guarantee that any item will be completely free of allergens.Several menu items are avalable vegetarian or Gluten Free. You may call ahead, or ask your server!

A Standard Gratuity of 20% will be added to groups of 8 or more.  

Granary Menu

Pine Tree Favorites

Granary Menu

Pine Tree Favorites

French Onion Soup - Our House Specialty

Tender onions are simmered in a hearty blend of spices, broth and wine. Served in a traditional earthenware bowl topped with croutons and provolone cheese. Served with muffin or bread choice.    $6.95  

With Green Garden Salad, Cashew Spinach Salad or Fresh Fruit   $10.95

Crepe du Jour

A traditional French crepe with a delectable, seasonal filling. Changes daily.  Served with choice of Green Garden Salad, Cashew Spinach Salad, French Onion Soup or Soup du Jour.   $10.95

Black & Bleu Steak Salad

Grilled tender Sirloin Steak served on a bed of fresh greens topped with grilled peaches, grape tomatoes, pecans, & crumbled blue cheese. Served with your choice of one of our delicious breads. We recommend our blue cheese or house balsamic vinaigrette dressing, but you are welcome to choose from our many house dressings!     $14.95




Thin Crust Pizza du Jour

The freshest ingredients nestled in a delicate hand formed crust and baked to golden brown. Varieties change daily.    $10.95

Soup du Jour

Every day we select a feature soup as part of our menu. Always delicious, these soups can be enjoyed alone, or as a compliment to one our our entrees.  Served with muffin or bread choice $6.95

With Green Garden Salad or Cashew Spinach Salad   $10.95

Quiche du Jour

House made. A delicate, hand-formed crust is filled with imported cheeses, eggs & cream. Each day we offer two varieties: Meat or vegetarian. Quiche alone $6.95.

Served with Green Garden Salad, Cashew Spinach Salad, French Onion Soup or Soup du Jour   $10.95


Pine Tree Pasta du Jour

Delightful pasta dishes made with our own original recipes. Served with choice of Green Garden Salad or Cashew Spinach Salad and Sour Dough Baguette. $11.95


Marie's Pesto Chicken Pasta

Grilled Chicken Breast topped with our own house-made Parmesan pesto, nestled on a bed of angel hair pasta infused with lemon, olive oil & garlic. Garnished with gently sauteed red peppers, fresh green onions & black olives. Served with a choice of Green Garden Salad or Cashew Spinach Salad & Sour Dough Baguette.  $13.95

Signature Luncheon Salads

Signature Luncheon Salads are served with a choice of one of house made muffins or specialty bread.

Johnny’s Orchard Salad

A blend of Romaine lettuce, spring mix and spinach, topped with diced red and green apples, diced ham, shredded Swiss cheese, sprinkled with dried cranberries and cashews. We recommend our house-made Sweet and Sour dressing.  $10.95

Grilled Chicken Caesar Salad

Marinated Grilled chicken breast served on a crisp bed of fresh Romaine lettuce tossed in creamy Caesar dressing. Garnished with tomatoes, black olives, house-made croutons and finished with grated parmesan cheese.   $10.95     

Cashew Spinach Salad

A huge bed of hand-picked baby spinach, topped with chopped hard-boiled eggs, cashews & sliced red onions. Served with choice of Bread.  9.95      Hot Bacon Dressing……..add $.75

Harvest Salad

A blend spinach and spring mix topped with grilled raspberry walnut-marinated chicken, sweet pears, red grapes and spiced candied walnuts.  We recommend Raspberry Walnut or house-made Balsamic dressing. Harvest Salad Served w Chicken   $10.95    Also Available with Salmon  $14.95


Salad Dressings

House-made: Balsamic Vinaigrette, Sweet & Sour, and White French

Other Dressing Choices: Parmesan Peppercorn, Raspberry Walnut, French, Lite Italian, Mango Chardonnay, Creamy Bleu Cheese and Bleu Cheese Vinaigrette.

For Hot Bacon Dressing, add $.75


Sandwiches are served with your choice of a Green Garden Salad, Cashew Spinach Salad, Fresh Fruit or French Onion Soup.

Half Club Croissant

Thinly sliced breast of smoked turkey, ham and applewood smoked bacon, topped with Swiss cheese, lettuce and tomato on a buttery croissant.  $9.95      Whole Sandwich Add $3.95


Half Turkey Panini Melt

Smoked turkey, melted yellow & white cheddar, thinly sliced Granny Smith apples, baby spinach & house-made honey chipotle, toasted on multi-grained bread until golden brown.  $9.95       Whole Sandwich Add $3.95


Half Pastrami Melt

Layers of pastrami, melted Swiss cheese, tomato, purple onion and Thousand Island dressing on rye swirl bread, grilled until golden-brown.  Served with side of sauerkraut  $10.95         Whole Sandwich Add $3.95



Grilled Chicken Sandwich

Grilled chicken breast topped with roasted red peppers, bacon and melted provolone cheese, served on toasted Ciabatta bun with baby spinach and dressed with our Bistro Sauce. Served with your choice of a Green Garden Salad, Cashew Spinach Salad, French Onion Soup or Soup du Jour.  $11.95


Breads & Muffins

Breads and Muffins

House-made Lemon Crumb Muffin (a house speciality for 30 years), Dilly Bread, Multi-Grain Baguette or Sour Dough Baguette or Muffin du Jour.  $2.25


Sour Cream Fruit Pie –

A house specialty for over 30 years. Your choice of perfectly ripe peach or black raspberry fruit, blended with a touch of sweet sour cream filling and nestled in a delicate house-made pie crust.  $5.25  Available served a la mode, add $1.50

Southern Pecan Pie

Scratch made. A delicious blend of molasses, sugar, butter and pecans nestled in a hand-formed flaky, buttery crust. Scrumptious.  $4.95   Available served a la mode, add $1.50

Our Pine Tree Cheese Cake du jour

Our talented cheescake chef is responsible for these incredibly delicious creations. Enjoy a variety of tempting flavors. Changes weekly. $5.95

Brownie Praline Pecan Sundae

A house-made pecan brownie served warm, topped with chocolate, caramel, whipped cream and a sprinkle of pecans. Served with a scoop of vanilla ice cream.   $5.95

Stacked Apple-Walnut Pie
Fresh, thinly sliced apples are blended with cinnamon and nutmeg then baked in a delicious flaky crust, topped with brown sugar streusel and walnuts. $4.95
Seasonal Frozen Treats

Delicious and refreshing - our frozen sorbet, ice creams or gelato are sure to please. Varieties change weekly. $4.95


Soft Drinks, Tea & Lemonade

Coke, Diet Coke, Sprite, Cherry Coke, IBC Root Beer, Diet Root Beer  $2.25

San Pelligrino   $2.95

Raspberry Iced Tea (Sweet), Black Iced Tea (Unsweet) or Green Tea (Sweet)   $2.25

Old Fashioned Fresh-Squeezed Lemonade or House-Made Lemon Mint Iced Tea   $2.95



Our House coffee is carefully selected for its smooth, rich flavor. Ground daily, and freshly brewed. Regular and decaffeinated (flavored - changes weekly).  $2.25

Chai, Iced Coffee and Cappuccino

Tiger Spice Chai Tea - Hot or Iced - $2.95

Cappuccino - Swiss Mocha, Hazel Nut or French Vanilla.   $2.95

Gourmet Hot Chocolate - Chocolate Supreme, Mint or Caramel   $2.95

Hot Tea

We proudly serve Tazo herbal teas. A selection of flavors are available, and brewed at your table for maximum enjoyment.  $2.25

Classic Mimosa

A delicious blend of champagne and orange juice - $4.95 

For Our Young Guests (Under 10, Please)

Grilled American Melt

All American cheese on thickly sliced whole wheat bread toasted until melted, served with side of chips, apple sauce and grapes.  $6.95

Cheese or Pepperoni Pizza

Your choice of plain cheese or pepperoni and cheese pizza served with apple sauce and grapes.  $6.95  

Penne Pasta

Penne pasta with marinara sauce served with multi-grain bread with sides of apple sauce and grapes.  $6.95


Alcoholic Beverages

Wine List
Fireland's Brut Champagne 6.95/Glass.  19.95/Bottle.
Classic, dry, effervescent, blend of Pinot Grigio and Chardonnay
Classic Mimosa and Mimosa du Jour 5.95/Glass.
Firland's Brut Champagne and fresh juices.
Ava Grace Chardonnay - California - Bright fruit flavors of white peach, apple and lemon.
The smooth finish has rich notes of almonds and vanilla, with a delicate touch of oak.  6.95/Glass   16.95/Bottle

Marchese Mone Fusco Pinto Grigio – Sicily, Italy
Known for its golden color. A crisp citrus finish with notes of pear and green apple.  6.95/Glass   16.95/Bottle
Seven Daughter Moscato - Italy 6.95/Glass.  19.95/Bottle.
Sweet, floral aroma of peach and honey.
Ferrante Winery Raspberry Blanc - Township, Ohio 4.95/Glass  14.95/Bottle
Raspberry Blanc Grape wine with red raspberry concentrate. Sweet and crisp.
Blue Barn Winery Wooster White - Wooster, Ohio
Semi-dry blend of Riesling, Vidal Blanc and Chardonnay. Peaches, green apple, and toasted vanilla. 7.95/Glass   21.95/Bottle
Troutman Vineyards Farmers White - Wooster, Ohio 6.95/Glass    18.95/Bottle
Made entirely from Ohio-grown Vidal Blanc grapes. Aromatic and fruity, this semi-sweet white wine.
Firelands Winery Pinot Grigio - Sandusky, Ohio 6.95/Glass   18.95/Bottle
Light, dry, bright, fruity, citrus, green apple and herbs .
Blufeld Mosel Riesling -  Mosel Valley, Germany 4.95/Glass   14.95/Bottle
Medium sweet. Citrus, peach, and floral.
Mark West Chardonnay - Acampo, California 6.95/Glass 19.95/Bottle
Citrus, pear, peach, melon, green apple, and toasty oak.
13 Celsius Sauvignon Blac - Marlborough, New Zealand 6.95/Glass   19.95/Bottle
Citrus, lychee, sweet herbs.
Kenwood "Yulupa" Pinot Noir - Sonoma Valley, California 5.95/Glass   15.95/Bottle
Light bodied. Wild raspberry, cherry, strawberry, fruity, rose petal and forest notes.
Kenwood Merlot - Sonoma County 6.95/Glass   23.95/Bottle
Ripe plum, dried cherry, cinnamon, licorice and vanilla. Aged in a combination of French and American oak barrels
Angove Family Winemakers "Hope's End" Red Blend - South Australia 7.95/Glass   25.95/Bottle
Grenache, Shiraz, and Malbec. Ripe red fruit, forest fruit jam, vanilla, oak, and chocolate.
Trapiche Cabernet Sauvignon - Mendoza, Argentina 7.95/Glass   23.95/Bottle
Cherries, plums, licorice, blackberry, and chocolate.
Brietenbach Winery "Roadhouse Red" - Dover, Ohio 6.95/Glass  18.95/Bottle
Semi-sweet red wine made from a unique blend of French and American grapes.
Brietenbach Winery "Festival Blend" - Dover, Ohio 6.95/Glass  18.95/Bottle
Chianti-style dry red. Blend of Cabernet Sauvignon, Merlot, and Sangiovese grapes aged in French Oak.
Blue Barn Winery "Wooster Red" - Wooster, Ohio 7.95/Glass  21.95/Bottle
Dry blend of Cabernet Sauvignon, Merlot and Syrah.  Black cherry, plum, and a hint of oak.
Troutman Vineyards "Farmers Red"- Wooster, Ohio 6.95/Glass  18.95/Bottle
Made from Concord grapes. Sweet.
Millersburg Brewing Company Lot 21 Blonde - Blonde Ale - Millersburg, Ohio 4.25
Pilsner and Munich Malts with German hops. Crisp and refreshing.
Great Lakes Dortmunder Gold Lager - Cleveland, Ohio 4.25
Balance of sweet malt and dry hop flavors
Great Lakes Commodore Perry IPA - Cleveland, Ohio
Dry and well-hopped, caramel malt.
Sam Adams - Seasonal Selections - $4.25
Heineken - European Pale Lager - Amsterdam, Holland 4.25
Light bodied, honey suckle, banana, hops 
Bud Light - American Lager - St. Louis, Missouri
American-grown and imported hops, barley malts and rice.  3.25

Additional Seasonal Offerings Change Weekly or Monthly - Ask your server

Mimosa of the Week

A "classic" Mimosa is a delicious, refreshing blend of champagne and orange juice. Each week, we "kick it up a notch" and offer this clasic "with a twist".   $4.95